Chicken Burger with Egg

15 minutes

easy

4 Servings

recipe-img

Konspol chicken burgers, Kaisers with poppy seeds, eggs, tomatoes

Ingredients

4 Konspol chicken burgers


4 Kaisers with poppy seeds


4 eggs


2 tomatoes


1 red onion


a few radishes


a few leaves of lettuce


chives


salt pepper


mayonnaise sauce


2 tablespoons of mayonnaise


2 tablespoons of yogurt


1 teaspoon of sugar


1/2 teaspoon of mustard


Preparation

1 Prepare the sauce. In a bowl, combine the mayonnaise with the yoghurt. Add sugar and mustard, mix.

2 Slice the tomatoes, onions and radishes. Chop the chives.

3 Fry the hamburgers in a tablespoon of hot oil. Fry the fried eggs. Cut the rolls into halves and brown them in a preheated oven or in a pan.

4 On the lower halves of the buns, place the lettuce leaves, top with the tomato slices, a little sauce and warm burgers. Put the onion rings, sliced ​​radishes and fried eggs on top. Sprinkle with salt, coarsely ground pepper, and chopped chives. Cover with the top of the Kaiser.