Tortilla with chicken and avocado

25 minutes

easy

4 Servings

recipe-img

Chicken Strips, Tortilla, Avocado

Ingredients

400 g of breaded chicken strips Konspol


1 large tomato


1 small red pepper


1 red onion


arugula


4 wheat tortillas


Avocado salsa :


1 avocado


1 tomato


1/2 white onion


1 crushed garlic clove


lime juice


salt, pepper


coriander


Preparation

1 Prepare the avocado salsa. Peel the onion and cut into small cubes. Remove the seeds from the tomato and chop the rest finely.

2 Peel the soft avocado and mash it thoroughly with a fork. Peel the garlic and press it.

3 Mix everything together and season with salt, pepper, lime juice and chopped coriander.

4 Prepare chicken strips according to the recipe on the package. Cut the tomato into eighths and remove the seeds.

5 Peel the onion and cut into slices. De-seed the pepper and cut it into strips.

6 Heat the tortillas according to the instructions on the package. Place a handful of arugula, a portion of vegetables and a spoonful of salsa on each.

7 Place 1-2 chicken strips on top. Wrap everything thoroughly in the tortilla.